During the National Day holiday, Yunnan Huayao Dai SenBo Resort, with a total investment of 1.18 billion yuan, will usher in a trial operation, which not only provides a new choice for the general public and tourists to travel, but also a specific measure for Yuxi to implement major cultural tourism industry projects and break the development of cultural tourism industry.

Recently, the Gaoyuan sailing team - Fuxian Lake Youbilin team, which is jointly formed by Yunnan University and Fuxian Lake Industry and Education integration Base, appeared in the 2023 Shandong Port "Far East Cup" international sailing Rally, and 7 teams composed of nearly 100 sailors from 8 countries and regions such as China, Russia and South Korea competed. The team set off from Qingdao, China, on September 1, via Vladivostok, Russia, and Mokpo, South Korea, after nearly a month of ocean sailing, successfully completed the race.

Jiangchuan extra-large mooncake is a must for the Mid-Autumn Festival of Jiangchuan people. During Mid-Autumn Festival, every family will use the largest and most round mooncake to pray, wishing for peace and health for all family members. The craft of make this mooncake have been passed on for a hundred years, and it was rated as an intangible cultural heritage of Yuxi in 2022. Adopting the traditional production process, carefully cooked, this mooncake always retains the three major characteristics of "big", "round" and "crisp", and keeps the original flavor.

Mingxing fish hole scenic spot is located in the west bank of Fuxian Lake Mingxing Village. At the turn of spring and summer, water vapor condenses in the mountains, clouds are dense, mist wreaks on the mountains, and lush banyan trees surround the lakeshore, overflowing green and shaking green, forming a landscape picture of mountains around water, and the lake and mountain are integrated.

The Hani people have a deep affection for rice, and most of their festivals are related to rice cultivation. Generations of Hani ancestors worked hard, in the long-term cultivation of rice fields, produced a large number of rice-related production rituals, sacrificial activities and festival activities. These rich rice farming culture has also been passed down by generations of Hani people, and the "Kaz Karagu" ceremony is one of the folk activities of Hani people. In recent years, with the adjustment of agricultural planting structure, although the planting area of cash crops has expanded, in Hani villages, every household grows rice more or less, and they hope to pass on Hani's rice farming culture.

On June 9, 2023, the 20th Golden Mango Cultural Tourism Festival in Yuanjiang began, and tourists from all over the world gathered in the Sun City Yuanjiang to celebrate the Mango Festival together, and felt the warmness of the Yuanjiang, the sweetness of mangoes and the heat of the festival.

Today is International Museum Day, and the theme for 2023 is "Museums, Sustainability, and a Better Life." The Chengjiang Fossil World Heritage Museum is located in the Chengjiang Biota National Geological Park, with an investment of 630 million yuan, covering an area of nearly 200 acres and a building area of 42,000 square meters. The museum primarily focuses on the "Great Explosion of Life, Great Evolution of Life, and Biodiversity," telling the epic story of life on Earth.

A few days ago, Yuxi City Tonghai County Dashu Community 5th "fish Festival · Long street banquet" was held alongside Qilu Lake for tourists to experience interesting farming. Dashu community has held "Fish Festival · Long Street Banquet" activities for five years, through the integration of agriculture and tourism, to promote the transformation and upgrading of traditional agriculture to sightseeing agriculture and leisure agriculture, and to create a new model of experiential rural tourism. Next, Dashu community will continue to explore a new way of integrated development of agriculture and tourism.

In the memories of Yuxi locals, the festive season is always associated with the presence of sweet rice wine. The unforgettable taste of traditionally brewed sweet rice wine has become a way for everyone to revisit joyful childhood memories. Every Chinese New Year's Eve, as the lively sounds of firecrackers fill the air, the New Year begins, marking the sparkling debut of sweet rice wine. Taking a gentle sip of sweet rice wine, with each chew, the glutinous rice absorbs the sweet wine juice, offering a soft, smooth, sweet, and mild flavor. Slightly intoxicating but not overwhelming, it balances the savory taste of various cold dishes and hot stir-fries. With its unique freshness and sweetness, sweet rice wine becomes a standout dish on the New Year's Eve feast.

During this period, all kinds of wild mushrooms emerged from underground. It would be great to invite your friends to come to Yimen to experience the fun of picking up mushrooms. What’s more, you can watch how to cook these mushrooms and enjoy wild mushroom cuisine.