Xini Brown Sugar, Huayao Dai People's Craft from Generation to Generation

Xini brown sugar adopts the traditional sugar-making process to retain all the original ingredients in sugarcane, without any food additives and pigments. Mainly through boiling and stirring, the water in the sugarcane juice slowly evaporates, so that the sugar concentration gradually increases and finally becomes syrup. The whole process is not mixed with industrial flavor. This pure hand-made brown sugar is golden in color, crisp in texture, sweet in taste,and rich in aroma.